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A white bowl of soup with cubed bread garnish

Twin Warmer with Pump & Ladle

Model:Twin FS/FSPP/N:81290GTIN:687329009862List:$1,199.39 USD
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  • Twin Warmer with Pump and Ladle
Fast Facts

Warm two toppings, sauces, gravies and more from 3 qt jars or #10 topping cans with individually controlled, even heat. Portion controlled pump provides consistent servings up to 1 oz; adjusts in 1/8 oz increments.

Ideal For
  • Small batch prep for ideal freshness
  • Two foods requiring individual heat control
  • Varied daypart use; each well is interchangeable for pump, ladle or squeeze bottle warming components 
Certifications:
2YrWarranty
NSF
Rethermalization
UL
Warning-Prop65
Supported Plug Types:
USA
Serving Application:
Hot

Twin stainless steel water-bath warmers feature individual thermostats and power switches for each well. Adjustable thermostats sense food temperature and turn each 500 watt heating element on or off as needed, eliminating burning or scorching.

This 120V model includes (1) stainless steel pump, 1 oz ladle and lid. The stainless steel pump dispenses a 1 ounce serving at the maximum portion, which can be reduced in 1/8 oz increments using the supplied gauging collars. Unit accepts (2) #10 cans or 3 quart stainless steel jars, 94009 (sold seperately)

When you place your order, be sure to request colored knobs engraved with your contents for a clean presentation. Black knobs are standard.

Key Benefits
  • Stainless steel construction
  • Adjustable thermostats for accurate heat control
  • Water fill lines eliminate overflow accidents
  • (1) Stainless steel pump with captured valve balls to eliminate loss
  • 1 oz maximum portion adjusts in 1/8 oz increments
  • (1) Stainless steel 1 oz serving ladle and lid
  • Colored, engraved knobs to identify flavor, upon request
  • Specifications
  • Documentation
  • Videos
  • Trouble Shooting
GTIN687329009862
Height15 5/16" | 38.9 cm
Width17" | 43.2 cm
Depth13 1/2" | 34.3 cm
Weight18 lb | 8.2 kg
Dimensional Weight26 lb | 11.8 kg
International Dim Wt32 lb | 14.5 kg
Vessels2
Capacity(2) 3 qt | 2.8 L jars or cans (not included)
Dispense Typepump, ladle
Portionadjustable, 1/8 oz (3.7 mL) to 1 oz (30 mL) max | 1 oz (30 mL) ladle
Volts120
Watts1000
Amps8.3
PlugNEMA 5-15
Cord72" | 183 cm
C-UL-US ListedY
NSF ListedY

Brochures

Problem:

How do I stop this pump from dripping?

Solution:

To take care of this mess maker, check the seals and o-rings. If they look worn with tiny cracks or are misshapen, it's a good time for replacement.

Problem:

Why is my pump hard to push down for dispensing?

Solution:

This type of symptom was typically seen in Brazed Style (valve bodies) pumps manufactured prior to 1993. Well done on your pump maintenance, if yours is of that age. Our advice is to make sure the ball is resting on the inner valve assembly inside the cage. If that is correctly placed, also ensure the inner valve handle is on the catch.

Problem:

Why does my pump dispense only a little or no product (under dispense)?

Solution:

The next time your pump is apart for cleaning, check all seals and o-rings for wear or damage. Over time they develop tiny cracks and need to be replaced. Further investigation depends on what style (age) your pump is…

For a Cast Valve with Captured Balls (1999 to present)
Make sure the balls move freely when cleaning.

A Cast Valve with Loose Balls (1993 - 1999)
Make sure the balls are in the proper place; one in the inlet port of the valve body and the other in the discharge port.

For Brazed Valve Bodies (prior to 1993)
Make sure a ball is installed beneath the ball-retaining pin, the retaining pin is in place and a ball is resting on the inner valve assembly under the cage.

Problem:

Why is product oozing out around or under the locking collar?

Solution:

First make sure that the seal is firmly installed on the piston and stem assembly, with the flare side of the seal facing down. If the seal was installed properly, it likely needs replacing.

Problem:

Why isn't my pump returning to the top after dispensing?

Solution:

Known to insiders as a plunger problem, it's typically either a missing washer or a broken/missing spring.

The washer is necessary to compress the spring, so if it's missing, your plunger will not return. A well-used spring can become worn out or broken. The spring is also necessary for pump operation. Now you can call yourself an insider too.

Your pump Model and Part number are stamped on the lid. With that information, a parts breakdown will determine replacement part numbers.

Problem:

My unit stopped heating, turning on or is tripping the breaker. What could be wrong?

Solution:

Quickly double-check, is the outlet getting power? Do you have too many things plugged into the same outlet or circuit?
Check operation in another outlet.

Did the unit accidentally get wet or submerged?
Save yourself the freight fees and let it fully dry out before sending it in for repair. We have had units returned for repair and with a few days of dry time/transit they started working again.

Has any food waste come in contact with the thermostat?
This can cause the unit to stop heating.

Do you use the unit as a water-bath?
Using treated or softened water and air drying during non-use is a great way to extend the life of the water vessel; prevents water from leaking through a corroded pinhole onto the electrics within.

Is descaling part of your scheduled maintenance?
Over time, lime scale can build up on the unit and cause it to stop working.

* Server Products equipment is sold through dealers or distributors. The list prices shown throughout the site are for estimating cost.
The final cost may be lower or higher based on your location, taking into account taxes, landing fees, etc.